White Chocolate Halloween Oreo Bark
For a Halloween treat so simple it's scary, this White Chocolate Oreo Bark only takes 5 minutes and a microwave to prep. With a double layer of creamy white chocolate, holiday-themed Oreos, M&M's, candy corn and sprinkles this bark is quintessential Halloween.
Ingredients
- 24 ounces white chocolate bars chopped
- 18 Halloween Oreos broken into small pieces
- 1/3 cup candy corn
- 1/4 cup orange M&M's
- Halloween sprinkles
Instructions
- Line small baking sheet (10 inches x 15 inches) with parchment and set aside.
- In a heat safe bowl, melt white chocolate in microwave for 90 seconds. Stir and return to microwave for 30 seconds then stir until smooth and completely melted.
- Spread a thin layer of melted white chocolate onto parchment with an offset spatula then top with 12 Oreo cookies broken into bits.
- Spread remaining white chocolate over Oreo pieces and smooth in an even layer.
- Immediately top with reserved Oreos, M&M's, candy corn and sprinkles.
- Place pan in refrigerator and chill for 20 minutes. Once set, break bark into uneven shards.
- Store in an airtight container at room temperature up to 1 week or in the refrigerator up to 2 weeks.